Sunday, May 6, 2012

Baked Apple with Greek Yogurt

Pin It
I needed to have more fruit or veggies to finish off my day, plus I needed to get my dairy in, so I came up with this concoction:

Baked Apple with Greek Yogurt

Cut up apples (don't peel) many as you'll eat...I used two tiny ones :)

Place apple on a foil-lined cookie sheet, sprinkle with splenda and cinnamon (to taste)

Broil for 12-15 minutes (careful they don't burn)

Remove from the oven and dump the apples into a cereal bowl and top with Greek yogurt.  Sprinkle with more cinnamon (or Epicure pumpkin pie spice like I did) and a splash of vanilla.  Voila!  It was DELISH!!!  And depending on your yogurt, could be as low as 2 Points+! (just adding the ingredients to my tracker...if entered into the recipe builder, the N.I. for the apple would be used, resulting in a higher points+ value).

Tonight I am going to throw some Overnight, no-cook refrigerator oats in the fridge for breakfast tomorrow....fingers crossed that they turn out!


renee said...

hey goalie :)

i will be trying this - it looks soooo good.
let me know how the oatmeal turns out - i didn't try it yet.
i did try the slow cooker apple cinnamon steel cut oatmeal and it is awesome!!!!
i highly recommend it.

Shondi said...

Looks good!

Let us know how the refrigerator oats turned out!

Tanya said...

Haha, you're too quick for me! Just uploading the photo for the post in a few minutes :)