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Monday, May 21, 2012
Flatouts!
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A friend of mine introduced me to these yummy flatbreads when we were shopping in New York state a couple years ago. Up until now, we've only been able to get them in the US, but they've recently started popping up here in Halifax! So exciting :) They make great pizza crusts and are cheaper (and tastier) than the LaTortilla Factory tortillas that I usually use. To celebrate this new (Canadian) find, along with the Hormel Turkey Pepperoni Mom and Dad brought me back from the US last month, I made PIZZA!! Topping today's pizza is Bull's Eye Chipotle BBQ sauce, turkey pepperoni, a bit of roasted turkey, onions, peppers, mushrooms, onions, broccoli, yellow zucchini, Parmesan cheese and cheddar cheese. Baked @ 450 for 10 minutes.
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Labels:
Product Review,
Recipes
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